Dive into the art of creating perfect, pillowy Italian potato gnocchi from scratch. With expert instruction, you’ll learn to select and prepare fluffy potatoes, form light dough without overworking it, and master boiling and pan-frying for golden, crispy edges. Paired with a delicious ragu sauce.
Participants can attend on their own! The classes are structured for independent learning, but families may choose to send an aide if that works best for them.
Reminder: If you or a family member has Down syndrome and are a member of Ups and Downs, you qualify for Ups and Downs Subsidy Program which can be used towards this event. Please email us if you would like to use the program.
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